Eating More — Or Less — Of 10 Foods May Cut Risk Of Early Death
by Admin
Posted on 28-12-2022 12:35 PM
Could just 10 foods substantially impact your risk of dying from a cardiometabolic disease (cmd) like type 2 diabetes, heart disease, or stroke? maybe. A study published in jama provides some insight into the degree to which 10 specific foods and nutrients affect the risk of dying from cmd. The study found that in 2012, eating suboptimal levels of 10 foods or nutrients — too much of some and not enough of others — was associated with more than 45% of deaths due to type 2 diabetes, heart disease, and stroke. 10 foods associated with nearly half of cmd deaths the researchers developed a risk assessment model that combined and analyzed data from three sources.
Diabetes Diet: Should I Avoid Sweet Fruits?
As mentioned, type 2 diabetes is a multifactorial disease. That means you can’t just stop eating sugar or start exercising to avoid developing this health condition. Here are some of the factors that may affect your risk of type 2 diabetes. Obesity being obese or overweight puts you at significant risk of type 2 diabetes. Body mass index (bmi) is a way of measuring whether you are obese or overweight. Poor eating habits too much of the wrong kinds of foods can increase your risk of type 2 diabetes. Studies have shown that eating a diet that's high in calorie-dense processed foods and beverages, and low in whole, nutrient-rich foods, can significantly increase your risk of type 2 diabetes.
More than 34 million americans (1 in 10) have diabetes , with 90 to 95% specifically having type 2 diabetes, which is the type of diabetes that's thought to be caused by poor diet choices and lack of exercise over time. Even more concerning, about 1 in 3 american adults are believed to have prediabetes, and 84% of them don't even know they have it. Someone with prediabetes has higher than average blood glucose (sugar) levels however, they're not quite high enough to hit the type 2 diabetes range. If you're diagnosed with prediabetes , that means the cells in your body don't respond to insulin properly and as a result, your pancreas overcompensates by making more insulin in an effort to get your cells to respond to it.
En español diabetes is a disease of metabolism, which is the way the body uses food for energy and growth. 1 in particular, it's related to one of the food nutrients that supply energy, called carbohydrates. 2 normally, the stomach and intestines digest the carbohydrates in food into a sugar called glucose. Glucose is the body's main source of energy. After digestion, the glucose moves into the blood to give the body energy. To get the glucose out of blood and into the body's cells, the pancreas makes a hormone called insulin. In diabetes, either the body doesn't make enough insulin, or the cells can't use it the way they should.